Rice Pudding
"Creamy rice pudding"
- Ready In:
- 2hrs 10mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 100 g sweet rice
- 50 g soft brown sugar
- 700 ml milk
- 1 pinch nutmeg
directions
- Butter a 850ml baking dish. Addingredients, sprinkle some nutmeg or spice of choice on top.
- Bake on centre shelf for 2 hours till soft and creamy at 305°F.
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