Rice Soup With Chicken Cubes
photo by kireiina
- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
5 bowl
- Serves:
- 5
ingredients
- 2 pieces chicken meat, cut into cubes and boiled
- 1 fennel, branch
- 1 -2 purple onion, sliced
- 1 green onion
- 1 tablespoon sunflower oil
- 1 tablespoon sugar
- 1 -2 tablespoon salt
- 1 -2 teaspoon black pepper, crushed
- 1 cup white rice
directions
- Heat a cooking pot, add rice to the pot, then 2L of boiling water, simmer for about 40 minutes at medium heat.
- Heat a frying pan with sunflower oil. Add onion, chicken cubes, stir in for 3 minutes, add pepper, salt, sugar then continue for 3 minutes mix all together to complete.
- Ladle soup into a bowl, garnish with a fennel branch.
- Sprinkle a little pepper if you like. Serve hot.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
kireiina
Canada
This is La Famille Roy's kitchen.