Ricebubble Crunch
"This is a really quick and easy alternative to the expensive bought snack bars kids like in their lunchboxes."
- Ready In:
- 7mins
- Ingredients:
- 4
- Yields:
-
16 squares
ingredients
directions
- Melt butter, sugar and honey in a large saucepan.
- Boil fast for 4 minutes, it will turn a golden colour.
- Mix in the puffed rice, then press into a 8inch square tin lined with foil.
- Cut into squares while still warm, then allow to cool.
- Make your own imaginative additions, like chopped nuts etc.
- Kids love these for a snack or in their lunchbox.
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Reviews
-
easy to make very yummy -
"Kids love these for a snack" is an understatement! We added chocolate chips, peanuts and raisins to our and my kids were mobbed when they brought these to school!
RECIPE SUBMITTED BY
Angela
New Zealand
I'm a 28yrs young mum of 3 from New Zealand. My favourite things to do are cooking and eating. I love the outdoors, camping and fishing with my family. My worst food - definately peas - ugh!
