Rich Arrowroot Cookies
- Ready In:
- 23mins
- Ingredients:
- 8
- Yields:
-
36-42 cookies
ingredients
- 1⁄4 cup butter, softened
- 1⁄2 cup white sugar
- 1 egg
- 1⁄2 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1⁄2 cup arrowroot
- 1⁄2 teaspoon baking powder
- 1⁄4 teaspoon salt
directions
- Cream butter or margarine and sugar. Beat in egg and vanilla.
- Stir remaining ingredients together and add. Mix well.
- Roll 1/8 inch thick on floured surface. Cut into 2 1/2 inch rounds.
- Prick with fork. Grease baking sheet. Bake in 350°F (175°C) oven until golden, about 8 to 10 minutes.
- Allow a bit more baking time if rolled thicker.
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RECIPE SUBMITTED BY
Mom of 9. We have to cook everything from scratch due to food allergies. Been married for ever!!