Rich Chocolate Mousse
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 6 ounces semisweet chocolate, broken into pieces
- 6 tablespoons heavy cream
- 3 eggs, separated
- unsweetened cocoa powder, for dusting
directions
- Put the chocolate and cream in a heatproff bowl set over a saucepan of gently simmering water (do not let the bowl touch the water).
- Stir until the chocolate has melted.
- Allow to cool for 5 minutes.
- Then beat in the egg yolks one at a time.
- Beat the egg whites in a separate clean bowl with an electric mixer until stiff.
- Lightly fold the egg whites into the chocolate mixture until combined.
- Spoon the mousse into 4 ramekins or dessert glasses and chill for 2 hours.
- Dust with cocoa powder before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!