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Rich & Creamy Chocolate PUDDING Fudge

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“Ohh,this is grrreat! 8)”
READY IN:
20mins
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan,combine;pudding,sugar,milk,blend well.
  2. Cook,stirring, over low heat until sugar has completely dissolved.
  3. Continue to cook without stirring until mixture comes to a full boil.
  4. Allow to boil for 3 minutes.
  5. Remove from heat,& add butter quickly,beat until mixture thickens& loses gloss.
  6. Usually takes about 10-12 minutes.
  7. Pour mix into a greased 8 inch pan.
  8. Refridgerate to chill before cut into squares.

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