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Rick Bayless's Queso Fundido

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“SO easy and good!”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil in large skillet. Add diced tomatoes, minced jalapenos, diced onion, and a large pinch of salt. Cook over moderately high heat, stirring often, until softened, about 5 minutes. Pour in tequila and cook, stirring frequently, until skillet looks nearly dry, about 2 minutes.
  2. Reduce heat to low. Add cheese and cook, stirring constantly, until fully melted, about 30 seconds.
  3. Quickly transfer queso to a serving bowl. Sprinkle with cilantro and serve immediately with tortilla chips.

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