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“This came from the book that came with my machine. Very good loaf. Cooking time depends on the size loaf and your machine.”
READY IN:
3hrs 5mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. In bread machine, place milk, ricotta cheese, margarine, egg, sugar, salt, bread flour and yeast (use separate yeast compartment if your machine has one).
  2. Close lid.
  3. Push start button.
  4. After baking cycle ends, remove bread from pan, place on cooling rack and allow to cool 1 hour.
  5. before slicing.
  6. Makes 1 l lb.
  7. loaf.

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