Ricotta Pancakes
"From local t.v. personality Jan D'Atri - posted for safe-keeping."
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1 cup ricotta cheese
- 2⁄3 cup milk
- 3 eggs, separated
- 4 cups flour
- 1 teaspoon baking powder
directions
- In a small bowl, separate egg whites and beat until they form a peak.
- In another bowl, blend the rest of the ingredients.
- Fold in egg whites.
- Cook on a hot, oiled griddle or pan.
- Flip when pancake forms bubbles.
- Roll up like crepes and serve with butter and maple syrup.
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RECIPE SUBMITTED BY
BeansnRice
United States
I'm married with two kids. I mostly work off of recipes but I usually revise them to suit my tastes.
