Ricotta Stuffed Potatoes

"Simpe recipe from Betty Crocker's Easy Entertaining (1992) cookbook. The comment before the recipe says "These patatoes are a big hit with children!""
 
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Ready In:
1hr 35mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Heat oven to 375 degrees.
  • Bake potatoes about 1 hour, until tender.
  • Cut thin lengthwise slice from each potato; scoop out inside, leaving a thin shell.
  • Mash potatoes in a large bowl until no lumps remain.
  • Mix in remaining ingredients and blend well.
  • Increase oven temperature to 400 degrees.
  • Place potato shells on ungreased cookie sheet; fill shells with potato mixture.
  • Bake uncovered 20 minutes until filling is hot.

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Reviews

  1. My family loved these. I added a little milk to make them a little more creamy. I would make these again.
     
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RECIPE SUBMITTED BY

<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
 
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