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“This meal is great for quick weeknight preparation.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium saucepan, combine all sauce ingredients; add meatballs. Simmer 15 minutes, stirring occasionally.
  2. Cook rigatoni to desired doneness as directed on package. Drain; rinse with hot water.
  3. Serve sauce over cooked rigatoni.
  4. Sprinkle with mozzarella cheese.

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