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Rigi-Muffins (Switzerland)

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“This recipe is from a book called F.W McNess Cookbook. Furst-McNess Company sold all sorts of products like drink mixes, home remedies,extracts, spices and livestock remedies and more. They were based in Freeport,Illinois.”
READY IN:
30mins
SERVES:
16
YIELD:
16 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift together the dry ingredients.Beat the egg and milk and molasses.Combine this mixture to the dry ingredients,stirring constantly.
  2. Add the melted shortening and last fold in grated Swiss cheese. Fill the greased muffin tins halfway and bake at 375 degreesF for 15-20 minutes.

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