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Rikki's Beef and Leeks

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“Oh, this is so good . Another recipe from my cookbook :)”
READY IN:
37mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onions in oil and butter for about 5 minutes.
  2. Add ground beef and brown.
  3. Add leeks, stock, mustard, salt and paprika.
  4. Cover and simmer on low heat for about 15, stir often.
  5. Add half and half and simmer for about 2 more minutes.
  6. Season to taste.
  7. Serve over egg noodles.

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