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Rioja Chicken

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READY IN:
7hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, salt, and pepper in a shallow dish.
  2. Dredge chicken in flour mixture.
  3. Place garlic in bottom of an electric slower cooker.
  4. Arrange chicken over garlic; add prunes, olives, thyme, rind, and bay leaf.
  5. Combine orange juice, wine, and honey; pour over chicken.
  6. Cover with lid; cook on high heat for 1 hour.
  7. Reduce heat setting to low; cook 7 hours.
  8. Serve over rice.
  9. Sprinkle with parsley.

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