Rita's Angel Gingerbread
- Ready In:
- 35mins
- Ingredients:
- 10
- Yields:
-
1 loaf
- Serves:
- 1
ingredients
- 1⁄2 cup sugar
- 1⁄4 cup shortening
- 1 egg
- 1⁄2 cup molasses
- 1 1⁄2 cups flour
- 1⁄2 teaspoon baking soda
- 1 teaspoon ginger
- 1⁄2 teaspoon cinnamon
- 1⁄8 teaspoon salt
- 1⁄2 cup boiling water
directions
- Preheat oven to 350.
- Cream the sugar and shortening.
- Add the egg and blend well. Mix in the dry ingredients.
- When well-blended, stir in the boiling water.
- Pour into a greased loaf pan.
- Bake for about 35 minutes.
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