Rita's Famous Dressing Balls

“These are a tradition in my mother-in-law's family. I never liked dressing until I had these. They get a nice golden brown on the outside and taste great with gravy.”
READY IN:
12hrs 30mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Place bread in a large bowl and let sit overnight.
  2. Preheat oven to 350°.
  3. Sauté onions and celery in butter or margarine tender. Pour over bread and toss with hands to mix.
  4. Add chicken broth and mix with hands again. Add salt and pepper to taste.
  5. Add eggs and celery seed and mix thoroughly.
  6. Form into 2" balls and put in a baking dish.
  7. Bake for about 45 minutes or until golden brown.

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