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Roast Honey Chicken With Apple Cream Sauce

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“This is a good dish to serve to company.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place honey, cider, mustard, salt and pepper in a bowl.
  2. Beat well until combined.
  3. Place chicken in a lightly greased baking dish.
  4. Pour honey mixture over chicken.
  5. Cook chicken 45 minutes.
  6. Place on plates.
  7. Pour any pan juices in baking dish in saucepan.
  8. add cider, apple slices and brandy.
  9. bring to boil.
  10. Lower heat, simmer until it has reduced slightly.

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