“The herb rub nicely flavors the pork. This recipe is originally from epicurious.com. Preparation time includes 8 hour "marination."”
READY IN:
9hrs 25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 6 ingredients in a small bowl.
  2. Rub mixture evenly over the roast.
  3. Cover and refrigerate at least 8 hours, turning roast occasionally.
  4. Preheat oven to 350 degrees.
  5. Place rack in roasting pan and place pork on the rack.
  6. Roast until thermometer inserted in center of roast registers 160 degrees F (about 1 hour 25 minutes.).

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