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Roasted Asparagus With Mushrooms

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“My two favorite veggies, roasted! It is simple and delicious with passive cooking time, excellent!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 425. Toss the asparagus and mushrooms in a food storage bag with the olive oil and garlic until well coated. Spread out in a large baking dish. Sprinkle liberally with salt and pepper. Bake 15-20 minutes, until tender and lightly browned.

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