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Roasted Asparagus With Thyme

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“From taste of home.”
READY IN:
20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Place asparagus in roasting pan lined with heavy duty foil.
  2. Drizzle with oil and toss to coat.
  3. Sprinkle with thyme, salt, and pepper.
  4. Bake uncovered at 425 for 10-15 minutes or until crisp-tender.

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