STREAMING NOW: Chuck's Eat the Street

Roasted Cauliflower With Asian Flavors

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A savory, spicy twist on roasted cauliflower.”
READY IN:
50mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Wash head of cauliflower and cut into large florets.
  3. Put the cauliflower in a large bowl.
  4. Add the next 6 ingredients and toss.
  5. Put the cauliflower mixture onto a cookie sheet and roast for 40 minutes, turning the pieces halfway through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: