Roasted Chicken Al-Kabsa (Saudi) (Gluten Free)
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“Al-Kabsa is considered a national dish from Saudi Arabia. This is my tasty adaption of a recipe found on http://arabicbites.blogspot.com. I serve this with Saudi Carrot Basmati Rice (Zainab's Mom's) and fresh salad.”
Roasted Chicken Al-Kabsa (Saudi) (Gluten Free)
2 recipe photos
READY IN:57mins |
SERVES:2 |
YIELD:4 pieces |
UNITS:US |
Ingredients Nutrition
- 1 whole baby chicken, cut into 4
- 3 tablespoons olive oil
- 1⁄8 teaspoon turmeric
- 1⁄2 teaspoon baharat (Baharat Aka Middle East Mixed Spices - the Real Mix)
- 1⁄2 teaspoon kabsa spice mix (Saudi Kabsa Spice Mix)
- salt
- 3 cilantro, springs
Directions
- Preheat oven to 350°F.
- De-skin the chicken.
- Season with spices and olive oil.
- Place in a roasting pan and into the oven for 40-50 minutes.
- Garnish with cilantro and serve with Recipe #369045 or basmati rice.
- Enjoy!
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Roasted Chicken Al-Kabsa (Saudi) (Gluten Free)