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“From Mom's notebooks. Serve with Mushroom Rice.”
READY IN:
2hrs 10mins
SERVES:
4
YIELD:
1 chicken
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken on a roasting rack in a small roasting pan.
  2. In a small saucepan, combine remaining ingredients. Heat until butter melts and honey dissolves. Pour over chicken.
  3. Roast in 325F oven for 1 hr and 15 min, basting every 10-15 minutes. Raise temp to 375F and bake 15 min longer.
  4. Allow chicken to rest 10 minutes before carving; serve with pan juices poured over.

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