Roasted Chicken W/ Grape & Blue Cheese Salad

Name: Roasted Chicken W/ Grape & Blue Cheese Salad
Prep time: 10 min
Total time: 10 min
Yield: 4-6 serving(s)
Ingredients: 12 ounces spinach leaves; 4 stalks celery, sliced on the diagonal; 1/2 red onion, finely chopped; 2 cups green grapes, halved; 3 ounces blue cheese, crumbled (or as desired); 1 fresh lemon, juice of (or as desired); 3 1/2-4 lbs rotisserie-cooked chicken, meat thickly sliced

Submitted by Cupidforevr

"Delicious alternative for left over rotissereie chicken"

Download

Ready In:: 10mins
Ingredients:: 7
Serves:: 4-6

ingredients

12 ounces spinach leaves
4 stalks celery, sliced on the diagonal
¹⁄₂ red onion, finely chopped
2 cups green grapes, halved
3 ounces blue cheese, crumbled (or as desired)
1 fresh lemon, juice of (or as desired)
3 ¹⁄₂ - 4 lbs rotisserie-cooked chicken, meat thickly sliced

directions

In a large bowl, combine the spinach, celery, onion, grapes, and blue cheese.
Divide the salad and chicken among individual plates.
Squeeze juice of lemon over chicken salad for fresh dressing.
Tip: You can substitute the chicken for any other kind of meat, poultry, or fish, or use as a side dish.