“Simple and healthy. Try it with the recipe for Tomato-Olive-Caper Tapenade”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees. Rub both sides of fish with olive oil and sprinkle with the pepper. Place on foil-lined baking sheet.
  2. Bake 15 to 20 minutes or until flakes easily with a fork.

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