Roasted Dijon Broccoli

"This is a great new way to make broccoli--quick and easy but delicious. Recipe courtesy of Taste of Home Healthy Cooking."
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
20mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Place a bunch of broccoli cut into florets onto a baking sheet.
  • In a small bowl, whisk the olive oil, red wine vinegar, dijon mustard, garlic clove, salt, and pepper.
  • Drizzle over broccoli and toss to coat.
  • Bake, uncovered, at 425 for 10 to 15 minutes or until tender.

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Reviews

  1. What a great way to make broccoli! I upped the garlic to 4 cloves since we love it. The mustard gave it a good taste. Made for My 3 Chefs 2012.
     
  2. I really enjoyed this. It was quick, simple, and really good. Thanks for sharing.
     
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RECIPE SUBMITTED BY

I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
 
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