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Roasted Garlic Hummus

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“My wife LOVES this stuff. Quick and easy, it's great with pita bread or crackers.”
READY IN:
1hr
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut top off garlic bud and discard.
  2. Coat top of remaining bud with butter and wrap in foil.
  3. Bake in oven at 375 F for approx 45 minute.
  4. Remove from oven, open foil and let cool.
  5. In a food processor or blender, combine garbanzo beans, yogurt, lemon juice, oil, salt, cumin and allspice.
  6. Squeeze the pulp from the garlic cloves into the mixture.
  7. Process until smooth.

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