Roasted Garlic Mashed Potatoes

Name: Roasted Garlic Mashed Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8-10 serving(s)
Ingredients: 3 lbs potatoes, peeled and cubed; 4 ounces cream cheese; 1 cup milk; 4 tablespoons butter; 1 bulb roasted garlic, squeezed out of skins and mashed with fork; 1/2 teaspoon thyme; 1/4 teaspoon smoked paprika; 1/2-1 teaspoon salt; fresh ground pepper, to taste; fresh cracked pepper, couple good turns

Submitted by Rita1652

"The ultimate, fluffy, creamy, good, comfort food! The RSC #14 ingredients used are potatoes, thyme, roasted garlic, paprika, cream cheese."

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photo by Rita1652

Ready In:: 40mins
Ingredients:: 10
Serves:: 8-10

ingredients

3 lbs potatoes, peeled and cubed
4 ounces cream cheese
1 cup milk
4 tablespoons butter
1 bulb roasted garlic, squeezed out of skins and mashed with fork
¹⁄₂ teaspoon thyme
¹⁄₄ teaspoon smoked paprika
¹⁄₂ - 1 teaspoon salt
fresh ground pepper, to taste
fresh cracked pepper, couple good turns

directions

Boil potatoes till tender about 20 minutes. Drain into colander.
Rice or mash potatoes and place back in pot.
Warm milk, butter add cream cheese in a pot over low heat to a simmer. Stir into the potatoes adding the remaining ingredients folding in well.
Place in serving bowl and garnish with additional kosher salt and paprika.