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Roasted Garlic & Onion Dressing With Baby Arugula

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“I made this the other day. It is a very yummy salad. Roasted Garlic & onion Jam, can be purchased in gourmet shops. Cooking time is sitting time.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the jam slightly in the microwave.
  2. Mix ingredients together for Vinaigrette in a jar and shake.
  3. Check for seasoning, and add salt & pepper.
  4. Let sit for flavours to marry at least 1/2 hour.
  5. For salad:
  6. Toast pecans over low heat in a skillet for ten minutes.
  7. Wash and dry greens.
  8. Toss together, nuts, cheese, greens with vinaigrette.

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