“I don't remember how I came up with this recipe but my family and I really enjoy it. The green beans come out a little crispy but still tender. I started making this when I was on weight watchers. One serving is only 1 point!”
READY IN:
35mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Wash green beans and remove stems.
  2. Slice leek in half lengthwise, wash well and thinly slice crosswise.
  3. Wash mushrooms and cut in half.
  4. Mince garlic.
  5. Combine in a large bowl and toss with oil and salt.
  6. Transfer to a large baking sheet coated with cooking spray and roast for 20 minutes at 400 degrees stirring once. sprinkle with a little fresh lemon juice if desired.

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