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Roasted Habanero Chicken

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“A chicken recipe that highlights the spicy sweetness from roasted habanero peppers. From Life's Ambrosia.”
2hrs 40mins

Ingredients Nutrition


  1. Preheat oven to 400 degrees.
  2. Place habanero pepper on a baking sheet and roast for 10 – 15 minutes or until soft.
  3. Combine roasted habanero pepper, olive oil, vinegar, garlic, salt, cilantro and lime juice in a food processor. Process until well blended.
  4. Place chicken in a bowl. Pour marinade over the top. Cover and refrigerate for at least 2 hours.
  5. When ready to cook. Preheat oven to 400 degrees.
  6. Place chicken in a baking dish or oven proof pan. Pour marinade over the top. Lay sliced onions around chicken. Cook in preheated oven for 35 – 40 minutes or until chicken is cooked through and browned.
  7. Transfer chicken to a serving platter and spoon sauce over the top. Serve.

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