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Roasted Oregano Potatoes

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“For world tour. Simple yet yummy roasted potatoes.”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. place cut up potatoes in a single layer in a large baking dish. Srinkle with oregano, salt and pepper; toss around alittle to coat evenly.
  3. Drizzle the olive oil over potatoes.
  4. Bake at 350, uncovered for about an hour or until potatoes are to desired tenderness.

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