STREAMING NOW: The Delicious Miss Dahl

Roasted Potatoes With Sea Salt

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“In ‘Williams-Sonoma: Christmas Entertaining’”
READY IN:
2hrs
SERVES:
14
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees.
  2. Arrange potatoes in a single layer in a large roasting pan.
  3. Pour the oil over them and turn to coat well.
  4. Sprinkle with the salt, turn again, and tuck in the sage sprigs.
  5. Roast until the skins are slightly wrinkled and the interior is tender and creamy when pierced with the top of a sharp knife, about 1 ½ hours.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: