“Austin Texas”
READY IN:
50mins
SERVES:
8
YIELD:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Fire roast:.
  2. peppers, onion, and garlic.
  3. remove skins, seeds and stems.
  4. make rue,,,flour and butter.
  5. add:half and half and chicken stock.
  6. blended peppers, onion,garlic, and crushed pepper flakes.
  7. simmer on low heat for 30 min --
  8. *garnish with cilantro and green onions.

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