“This hearty soup is bursting with rich tomato flavour.”
READY IN:
30mins
SERVES:
1
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Broil tomatoes for 8 minutes, let cool and slip off skin.
  2. Heat oil over medium heat and add onion; cook for 3 minutes.
  3. Add garlic and cook for an additional 2 minutes.
  4. In a blender, combine tomatoes, garlic, and onions; process until smooth.
  5. Combine mixture with broth in a saucepan; bring to a boil on high heat.
  6. Reduce heat and simmer for 3-4 minutes.
  7. Stir in basil and season with pepper.
  8. Enjoy!

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