Roasted Vegetable Mix

"One of my favorite mixtures for the grill. I normally leave out the turnip or substitute it for a different root vegetable. I think the secret is in the butter sauce."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
Ready In:
55mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • Place first 4 ingredients in a large greased roaster or foil pan.
  • Melt butter in small saucepan on low. Stir in remaining 8 ingredients.
  • Drizzle over vegetable mixture. Toss until well coated. Cover with lid or foil. Preheat gas barbecue. Place roaster on grill & reduce burner to medium-low. Close lid of barbecue and cook about 30 to 45 minutes, shaking roaster occasionally, until heated through.

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Reviews

  1. I upped the olive oil because I didn`t use butter. Used baby carrots, 4 cloves garlic and skipped the salt. I oven roasted at 425 for for 40 minutes. Delish! I made for PAC http://www.recipezaar.com/bb/viewtopic.zsp?t=296583&postdays=0&postorder=asc&start=6630 Thanks!!!
     
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RECIPE SUBMITTED BY

<p>I enjoy to cook &amp; my DH enjoys to eat. Neither one of us have serious weight or physical issues but I strive to make my meals healthy. I try to stay away from 'low-fat' &amp; processed foods cause they are usually filled with other undesirable ingredients. I try to stick to natural foods &amp; I grow a garden including several herbs. <br />I make a point of reviewing all recipes I've tried &amp; appreciate the time others take to forward feedback on my recipes.</p>
 
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