Roasted Vegetables
"Everyone raves about this recipe. In fact, my picky-eater sister special requested it for Thanksgiving."
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1 small butternut squash, peeled, seeded and cubed
- 2 red bell peppers, seeded and diced
- 1 sweet potato, peeled and cubed
- 3 yukon gold potatoes, cubed
- 1 red onion, quartered
- 1 tablespoon chopped fresh thyme
- 2 tablespoons chopped fresh rosemary
- 1⁄4 cup olive oil
- 2 tablespoons balsamic vinegar
- salt & freshly ground black pepper, to taste
directions
- Preheat oven to 475°F.
- In a large bowl, combine the squash, red bell peppers, sweet potato, and Yukon Gold potatoes. Separate the red onion quarters into pieces, and add them to the mixture.
- In a small bowl, stir together thyme, rosemary, olive oil, vinegar, salt and pepper. Toss with vegetables until they are coated. Spread evenly on a large roasting pan.
- Roast for 35 to 40 minutes, stirring every 10 minutes or until vegetables are cooked through and browned.
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Reviews
-
This was okay but not outstanding. I think it could use some more seasoning, maybe some garlic & more rosemary & thyme?? -
Definitely very nice roasted vegetables, easy and quick to throw together, I used the suggested vegetables and got a flavoursome and colourful mix. Popped them in the oven and left them to their own devices. I'll make this one again. Made for PAC Spring 2008 -
We're always trying the roasted veggie recipes. I had no sweet potato and we added zucchini and some garlic. The leftovers were thrown into the soup pot with chicken broth and pureed - mmmm.
RECIPE SUBMITTED BY
<p>Live and work in the heart of the US - Ohio! I work as a Risk Management Consultant, and I do have to work to pay the bills (at least for now), but my passion is cooking.....and eating with as much variety as I can find. I am incredibly lucky in that my BF will eat anything I cook and will give me his honest opinion. What more can you ask from a guy? Well.....let's not go there...at least not online LOL. <br />We share our home with four rescued cats and two Beagle Dachshund mixes (beaners!). We'd rescue more if I could afford the vet bills. <br />Other passions include my vegetable and herb garden, and BF provides the needed grunt work (laughs).</p>
