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Roasted Vegetables Roma

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“Cooking time may vary depending on your oven. I can make a meal off these vegetables.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Add the first 4 ingredients to a 15x10 inch jellyroll pan; stir to combine.
  2. In a small bowl, add the olive oil, garlic, basil, oregano, salt, and pepper; stir to combine.
  3. Pour mixture over the vegetables; toss to coat.
  4. Cook at 425 degrees for 15 minutes.
  5. Add in tomatoes and stir.
  6. Cook 5-10 minutes longer or until vegetables are tender.
  7. Season to taste with additional salt and pepper if desired.

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