Roasted Vidalias

"In my search for recipes for Vidalia onions, I found this one in Cooking Light."
 
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photo by teresas photo by teresas
photo by teresas
Ready In:
1hr 5mins
Ingredients:
6
Yields:
4 3/4 cup servings
Serves:
4
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ingredients

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directions

  • Preheat oven to 350°F.
  • Arrange onion wedges on jelly-roll pan coated with cooking spray; lightly coat onions with cooking spray.
  • Sprinkle thyme, salt, and pepper over onions.
  • Bake at 350°F for 30 minutes.
  • Turn wedges over; bake an additional 25 minutes or until onions are tender.
  • Spoon onions into a serving dish and drizzle with vinegar.

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Reviews

  1. Correction on my review dated 3/6/07. This great recipe has only .5 (1/2) WW points. Not 5! This is quick and easy to prepare. They come out very tender and full of flavor.Thanks, Sharlene for posting.
     
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RECIPE SUBMITTED BY

I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7. I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.
 
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