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Rocco's Chicken and Chorizo Stew With Mustard Greens

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“Saw this on Good Morning America today. Looked delicious! The cook time (30-60 min) mentioned on the recipe site is (I'm assuming) from start to finish.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil in a large saucepan over medium heat. When oil is hot, add chorizo and cook until fat starts to render, about 2 minutes.
  2. Stir in garlic paste and cook, stirring, for about 1 more minute. Turn heat up to high and add mustard greens; season to taste with salt and pepper. Cover and cook until greens are wilted and tender, about 4 minutes.
  3. Add red pepper, chicken broth, and corn. Bring to a simmer. Add chicken. Season to taste with salt and pepper and serve.

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