Rock Cakes

"An old recipe I've had for years that makes the best Rock Cakes ever!!"
 
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Ready In:
20mins
Ingredients:
8
Yields:
12 cakes
Serves:
12
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ingredients

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directions

  • Grease oven tray and set to hot (400f).
  • Sift flour,rub in butter,mix in sugar and spice.
  • Add fruits and mix in well.
  • Beat egg and add milk, then mix with the dry ingredients to a stiff dough.
  • Put small tablespoonfuls in little rough heaps on greased baking tin.
  • Bake in a hot oven(400f) for 10 - 15 minutes.

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RECIPE SUBMITTED BY

Based in Whangarei NZ. My favourite recipe book is by a two NZers, Alison and Simon Holst Meals without Meat. This book is my all time stand by for healthy inexpensive meals. I wouldn't be without it. I love cooking and look forward to preparing meals each evening.
 
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