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“An old recipe I've had for years that makes the best Rock Cakes ever!!”
READY IN:
20mins
SERVES:
12
YIELD:
12 cakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease oven tray and set to hot (400f).
  2. Sift flour,rub in butter,mix in sugar and spice.
  3. Add fruits and mix in well.
  4. Beat egg and add milk, then mix with the dry ingredients to a stiff dough.
  5. Put small tablespoonfuls in little rough heaps on greased baking tin.
  6. Bake in a hot oven(400f) for 10 - 15 minutes.

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