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Rocket, Ricotta and Potato Frittata

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“a Women's Weekly recipe”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry bacon till crisp and browned.
  2. Stir in potato and chopped rocket.
  3. Whisk eggs, parmesan and cream together in jug.
  4. Season to taste.
  5. Pour over potato mixture.
  6. Cook on medium for 6 - 8 minutes till almost set.
  7. Top with crumbled ricotta.
  8. Place under preheated grill for 5 minutes till set.
  9. Stand 3 minutes before serving.

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