Rocks

"From the 1961 "Lutheran Favorites" of St. James Lutheran Church, Howard Lake, Minnesota. Submitted by Mrs. Dale Stuevens."
 
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Ready In:
45mins
Ingredients:
12
Yields:
1 batch
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ingredients

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directions

  • Boil the raisins and 1 1/2 cups water for 5 minutes.
  • Cool.
  • Mix brown sugar, eggs, shortening, and vanilla.
  • Add raisin mixture, flour, soda, baking powder, cinnamon, nutmeg, and allspice (if using).
  • Drop in greased cookie sheet.
  • Dip in sugar if you want.
  • Bake in moderate oven (350 degrees) for about 10 minutes, or until light brown.

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