“Extremely simple bars to make. Absolutely yummy and a real kid pleaser.”
READY IN:
2hrs 15mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. In heavy saucepan, over low heat, melt chocolate chips with condensed milk and margarine. Remove from heat.
  2. In large bowl – combine nuts and marshmallows – fold in chocolate mixture.
  3. Spread in wax paper lined 13 x 9 inch pan.
  4. Chill at least 2 hours. Remove from pan and peel off wax paper.
  5. Cut into squares – store covered at room temperature (won't last long anyways) or freeze in waxed paper.

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