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“Yummy from scratch brownies topped with mellow and gram cracker.”
READY IN:
22mins
YIELD:
20 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°F Grease 9-inch square baking pan.
  2. Stir together chocolate chips, marshmallows, and graham crackers; set aside.
  3. Place butter in large microwave-safe bowl. Microwave at HIGH for 1 - 1 1/2 minutes or until melted. Add sugar, vanilla and eggs; beat with spoon until well blended. Add flour, cocoa, baking powder and salt; stir until well blended. Spread batter into pan.
  4. Bake 22 minutes. Sprinkle chocolate chip mixture over top. Continue baking 5 minutes or until marshmallows have softened and puffed slightly. Cool completely in pan on wire rack.

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