“This recipe is from Food 911.”
READY IN:
22mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine butter, evaporated milk, sugar, and salt in a medium saucepan.
  2. Bring to a hard boil for 5 to 7 minutes, stirring constantly.
  3. Remove from heat.
  4. Stir in the chocolate until melted and smooth.
  5. Fold in the almonds and marshmallows.
  6. Pour into an 8 by 8-inch square baking pan.
  7. Chill until firm, about 2 to 4 hours.
  8. Cut into 12 squares.

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