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Rocky Road Jumbles

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“Easy candy that kids will love to help make as much as eat! I sometimes add coconut to the mixture for a change. Cook time is chill time.”
READY IN:
2hrs 10mins
YIELD:
36 candies
UNITS:
US

Ingredients Nutrition

Directions

  1. Line two baking sheets with nonstick foil.
  2. Place chips in a large microwave safe bowl.
  3. Stir in corn syrup and cream.
  4. Microwave on high for 1 minute. Remove and stir until chocolate is completely melted and smooth.
  5. Stir in raisins, marshmallows and nuts.
  6. Using a cookie scoop (or a regular spoon if you don't have one) drop mixture onto prepared sheets.
  7. Refrigerate 2 hours to set.
  8. Store in airtight container at room temp for up to two weeks.

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