“My mom found this recipe in a local newspaper a while back and it has been a family favourite ever since. Very easy to make and well worth the cost of the Rolo's!”
READY IN:
27mins
YIELD:
40 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together butter, brown sugar and 1 cup granulated sugar until light and fluffy; beat in egg and vanilla.
  2. In separate bowl, combine flour and baking soda; stir into creamed mixture until blended.
  3. Take about 1 tbsp of dough and form a cup in your palm. Fit chocolate piece into center and shape dough around to enclose chocolate.
  4. Roll in remaining 1/4 cup sugar and place on parchment paper lined baking sheets.
  5. Bake at 350F for 12-14 minutes or until cookies flatten and tops are slightly golden.

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