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Romaine Salad With Pecan and Blue Cheese Dressing

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“This lick the bowl clean came from the Pecan Growers of America. As much as I adore creamy blue cheese dressing,this quick vinegar concoction is a tangy challenger.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In sald bowl,combine oil,vinegar,salt and pepper.
  2. Whish until well blended.
  3. Add half the blue cheese,mash into dressing.
  4. Add 1/4 cup pecans.
  5. Add romaine. Toss well to coat.
  6. Top with remaining blue cheese and nuts.

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