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Rondele Garlic & Herbs Cheese Spread by Todd Wilbur

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“A Top Secret Recipes Clone of the well-known cheese spread found in the deli section of your market. Use as a dip for raw vegetables or as a spread on sandwiches, burgers and wraps. Don't over mix this version or you will destroy the fluffiness of the whipped cheese. From www.TopSecretRecipes.com”
READY IN:
15mins
YIELD:
12 oz
UNITS:
US

Ingredients Nutrition

  • 1 (12 ounce) containerphiladelphia whipped cream cheese
  • 1 12 teaspoons finely minced fresh garlic
  • 34 teaspoon italian seasoning
  • 14 teaspoon salt, plus
  • 18 teaspoon salt
  • 18 teaspoon onion powder

Directions

  1. Gently stir garlic, Italian seasoning, salt and onion powder into whipped cream cheese.
  2. Store the spread in your fridge for at least a couple hours.
  3. Overnight is even better.
  4. Stir once before serving.

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